Commonly referred to as the “Greenbelt Law,” the Agricultural, Forest and Open Space Act of 1976 was enacted to encourage retention of green spaces around urban areas, and to prevent the loss of family farms due to assessments based on development speculation values, rather than the property’s current use.
Three types of land may qualify for Greenbelt classification:
Agricultural Land
A tract of at least 15 acres that is currently used for farming — defined as the production or growing of crops, plants, animals, nursery or floral products. A tract of at least 10 acres, but smaller than 15 acres, may qualify for Greenbelt designation if the owner has at least one other tract in the program that meets the minimum 15 acre qualification.
The current test of farm use is a property’s ability to generate an average annual income of at least $1,500 over any 3-year period. Property also may qualify, regardless of income, if you, your parent or your spouse has farmed the property for at least 25 years, you continue to live on the property, and the property is not currently used for a purpose inconsistent with farming.
Forest Land
A tract of at least 15 acres engaged in growing trees under a sound program of sustained yield management or having tree growth in such quantity and quality as to be managed as a forest.
Open Space Land
A tract of at least 3 acres maintained in an open or natural condition for public enjoyment and use.
Note: With all three classes, the law limits an owner’s qualification to 1,500 acres in any given county.